Andfjord Salmon – ESG:n hurma on kassien surma

Tämä voisi olla myös kaffehuoneeseen sopivaa, mutta annoin Googlen Gemini AI:n tehdä juniorianalyytikon hommat ja vertailla Salmon Evolutionia ja Andfjord Salmonia. Pieniä mokia löytyy, kuten Andfjordin nykyinen tuotantokapasiteetti ja AI:n kuvitelma keskittymisestä vain poikasten (post smolt) kasvatukseen.

Lopuksi esitin knoppikysymyksen teknologian eroista ja vastaus oli parempi kuin itse olisin kirjoittanut. Aika vakuuttavaa jälkeä.

Lähdemateriaalina tuoreimmat vuosikertomukset.


Comparison of Andfjord Salmon and Salmon Evolution:

Similarities:

  • Focus on Sustainability: Both companies prioritize sustainability, emphasizing environmental responsibility, fish welfare, and responsible practices.

  • Land-based Aquaculture: Both companies are committed to land-based salmon farming, recognizing the advantages of a controlled environment and reduced environmental impact.

  • Financial Performance: Both companies emphasize their financial performance and growth trajectory, highlighting milestones achieved.

  • Growth Ambitions: Both companies have ambitious growth plans, aiming to expand their production capacity significantly in the coming years.

  • Focus on Innovation: Both companies emphasize the role of innovation in driving their success, with a focus on developing unique technologies and processes.

Differences:

  • Technology:

    • Salmon Evolution: Pioneered the hybrid flow-through system (HFS), where seawater is filtered and treated before entering tanks and around 65% of the water is reused.

    • Andfjord Salmon: Employs a natural flow-through system, relying on the Gulf Stream to provide a continuous flow of fresh, oxygen-rich seawater without requiring energy to heat, cool, or clean the water.

  • Location:

    • Salmon Evolution: Established its primary facility in Indre Harøy, Norway.

    • Andfjord Salmon: Located in Kvalnes, Andøya, Norway, where it can leverage the benefits of the Gulf Stream for a more natural flow-through system.

  • Scale:

    • Salmon Evolution: Currently has a production capacity of 100,000 tonnes, with its first facility at Indre Harøy operating at full industrial scale (7,900 tonnes).

    • Andfjord Salmon: Currently has a production capacity of 40,000 tonnes at its Kvalnes facility, with the first pool reaching 1,000 tonnes in capacity.

  • Product Focus:

    • Salmon Evolution: Focuses on producing high-quality, human-grade salmon for a global market.

    • Andfjord Salmon: Emphasizes the production of post-smolt for ocean-based fish farmers, in addition to human-grade salmon.

  • ESG Reporting:

    • Salmon Evolution: Provides a dedicated section on ESG performance, including environmental, social, and governance metrics.

    • Andfjord Salmon: Integrates sustainability reporting throughout the document, making it a core part of their communication and strategy.

Summary:

While both companies are pioneers in sustainable land-based salmon farming, their technological approaches and chosen locations reflect distinct strategies. Salmon Evolution’s focus is on large-scale, full-cycle production of human-grade salmon, while Andfjord Salmon is aiming to leverage its unique location and natural flow-through system to produce post-smolt for the broader aquaculture industry and create a more sustainable value chain. Both companies are actively pursuing growth and innovation in the land-based salmon farming sector.

  1. What makes Andfjord Salmon technology different from Salmon Evolution?

Andfjord Salmon’s technology is significantly different from Salmon Evolution’s in its reliance on a natural flow-through system. Andfjord Salmon leverages the Gulf Stream to provide a continuous flow of fresh, oxygen-rich seawater without requiring energy to heat, cool, or clean the water. This approach is designed to be more natural, energy-efficient, and less reliant on extensive filtration and treatment systems that Salmon Evolution’s hybrid flow-through system requires.